top of page
IMG_1315 2.heic

MENU

11:00am - 4:00pm

ALL TOGOS INCLUDE a 10% SURCHARGE.

Appetizers

Soup Of The Day

she crab soup 

Cup $12

Bowl $14

Mozzarella Sticks

Fried cheese sticks served with warm marinara sauce. $11

Seared Diver Scallops

Crispy Calamari

Fresh ocean scallops seared and topped with bacon jam and mango salsa, and finished with a cilantro lime drizzle. $19

Fried Calamari served with a roasted pineapple sauce. $18

Caribbean Style CrabCakes

Lump crab meat with herbs and spices and a cilantro lime aioli sauce. $17

Coconut Shrimp

jumbo shrimp encrusted in fresh coconut lakes, fried gold brown and served with a roasted pineapple sauce. $13

Wings

Jerk • Mango Habanero • BBQ • Hot • Old Bay • Honey honey. $17

Salads

Wedge

Cherry tomatoes, bacon, blue cheese crumbles over iceberg lettuce served with blue cheese dressing. $14

Caesar

Crispy romaine tossed in a classic caesar dressing, croutons and parmesan cheese. $12

BPK Chopped Salad

Cherry tomatoes, blue cheese crumbles, avocado, cranberries, & bacon over romaine served with raspberry vin.  $14

Sandwiches

Crab Cake Sandwich

Lump crab cake with tomato, lettuce and a cilantro lime aioli drizzle. Fried • Grilled. $20

Avocado Chicken Melt

Grilled chicken, avocado, roasted red pepper, chipotle sauce and cheddar cheese. $16

BPK Island Burger

7 ounce beef chuck patties, served with tomato, lettuce , onion and cheese. $16

add: bacon $2.00 add bacon jam $3.

Fried Chicken Sandwich

All white meat, Fried to a golden crisp. Cheddar cheese, tomato and house made slaw.  17

Fish Sandwich

fish of the day, tomato, house made slaw, with a roasted pineapple sauce. $18

Entrees

Caribbean Spiced Fish

Mahi Mahi served with coconut rice and bean seasonal vegetable and topped with mango salsa. $28

CrabCake Dinner

Our crab cakes are unique, two broil crab cakes dressed with baby potatoes, seasonal vegetables and a cognac mustard cream sauce $40

Rasta Pasta

Cavatappi pasta tossed in a jerk parmesan cream sauce.  $20

Add Chicken $9, Mahi, Shrimp $10, Scallops , Crabcakes $13

Sea Scallops

Pan seared local scallops, shiitake mushrooms, creamy potatoes, seasonal vegetables and finished with a porcini cream sauce. $38

Shrimp & Grits

Sautéed jumbo shrimp, spices, blistered tomatoes, cheddar grits and bacon cream sauce to finish. $30

RIBEYE

Bone in 16 Ounce, , chard broccolini and creamy potatoes. $55

Coconut Shrimp & Scallop

Jumbo shrimp and scallops, encrusted in fresh coconut flakes fried golden brown, with coconut rice and beans, seasonal vegetables. $28

Quinoa Power Bowl

Protein packed quinoa, roasted shiitake mushrooms, tomatoes, kale, zucchini and squash. $25

Fish and Chips

Flounder, hand breaded, sea salt fries, tartar sauce. $18

Jerk Salmon

Jerk glazed salmon over creamy mash potatoes and chard broccolini. $30

Tropical Taco

Mango salsa, house made slaw, cilantro lime dressing. Coconut rice and bean. Fish |Shrimp. $22

Salmon Florentine

Seared salmon over a bed of warm tri-color quinoa with a Champagne beurre blanc sauce topped with sautéed kale sun-dried tomatoes and shallots. $32

Pan Jerk Chicken

Traditional jerk chicken breast served with Caribbean coconut rice and beans, seasonal vegetables and jerk sauce to finish. $29

Chicken Scallopini

Roasted baby potatoes, artichokes, kale and savory chicken jus. $27

Chicken Tender

Three Jumbo chicken tenders fried to a crispy and served with fries. $17

Fried Shrimp

Deep fried jumbo shrimp served with fries. $18

Kids

Cheese Burger

Brioche bun, cheese and fries.

Grill Cheese

Texas toast, melted cheese and fries.

Chicken Tender

Two chicken strips with fries.

Pasta

Capatavi pasta have it plain, or tossed in marina, butter or Mac n cheese

Sides

  • Broccolini................................................$6

  • Mash potatoes..........................................$5

  • Seasonal vegetables..................................$4

  • Rice ans Beans.........................................$4

  • Fries........................................................$5

  • Grits........................................................$4

  • Roasted Baby Potatoes.............................$5

  • Slaw.........................................................$4

  • Mac N Cheese..........................................$6

An 20% gratuity charge will be added to all parties of six or more.

*Advisory: The consumption of raw or undercooked food such as meat, poultry, fish, shellfish, or eggs, which can contain harmful bacteria, may cause serious illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

bottom of page